1.
Safety first: Be aware of food allergies. Very young children can choke on foods such as popcorn, grapes, and hot dog pieces. Wash hands before handling food. Children use a plastic dinner knife to cut and spread safely.
2.
When young chefs choose, measure, mix, and eat nutritious foods, they're following a sure recipe for good health, scientific discovery, and decision making.
3.
For a multicultural twist, ask families to contribute favorite recipes.
4.
With Crayola® Washable Markers, list healthy foods that you can mix together without cooking, such as raisins, nuts, little pretzels, cereal, coconut, dry cereal, dried apricots, sunflower seeds. List flavors you could sprinkle on, such as parmesan chees
5.
Choose three or four foods, and maybe a sprinkle, to create your own Yummy Snack. Write the recipe with Crayola® Colored Pencils. Draw pictures. Think up a creative name, such as Nutty Nibbles.
6.
Measure and mix your snack.
7.
On the recipe, write how you mixed your snack. List how many servings you made. Choose interesting words to describe your snack (scrumptious, crunchy, spicy).
Study the complex, geometric ornamentation of Islamic art. Discover intricate, authentic Zillij designs using math and a
Your imagination gets moving when you look at the photography of Eadweard Muybridge. Create an original painting of you
Have you read Maya Angelou’s Life Doesn’t Frighten Me? What worries you? Turn your concerns over to a Worry Warrior and
How can older students make a difference in the lives of younger ones? Create and share interactive storybooks to bring
Make a very special pop-up card for a very special author.
